The hams vary in size but for the two and a half pound ham used here, I figured everyone would get two slices and that gives you twelve servings. They are already fully cooked and ready to eat. You can then place the ham in the slow cooker to keep it warm until you're ready to serve it. With the slow cooker set on low, put the ham in about 5 hours before dinner. Weve definitely learned the hard way on this one. Besides having a quality ham product, Kentucky Legend also has a consumer Ham Headquarters available - a great resource for everything from general ham information, to basic FAQs, and if you have specific questions that aren't covered there, you can email your questions, or if you need help right away, call the hotline at 1-866-343-5058 from 9 . Its a totally foolproof recipe and the slow cooker does nearly all the work for you. While ham doesnt look like a steak, the same rule about resting your meat applies. Pour can of cola around ham. December 16, 2013 at 12:04 PM. Youll need a ham, slow cooker and a few simple ingredients to make a moist, perfectly glazed ham. Reheating leftover ham doesnt need to be a mystery. And that is a definite yes. Cook on low for 6-8 hours or high for 4-6 hours, basting with the cooking juices every few hours. Your time may vary due to the difference in crock pots and the size and thickness of the ham. Step Four: Next, add the pineapple and juices. Set the oven to 325 degrees Fahrenheit and heat the ham until its internal temperature is 140 degrees F according to a food thermometer. Sides, mains, desserts, and more! If you slice into it straight out of the slow cooker, those juices will leak right out. Transfer to crock pot. Slow cookers operate using a combination of direct heat from the electrical appliance along with the steam that gets trapped by keeping the lid on tight, according to the University of Minnesota. You can also brown individual ham slices in a skillet or frying pan easily and quickly. Deb Esling says. Set the slow cooker to the low setting. Rather, when cooking a Kentucky Legend ham, youre really just warming it up to a preferred temperature for texture and flavor. Cooking a ham can take anywhere from a few minutes to hours, depending on the size and shape of the ham. As with most cuts of meat, a bone-in ham is more likely to stay juicy, but boneless will work, too. Some recipes have an option to display the photos here with a switch above these instructions but the photos DO NOT print. However, I like to buy a larger ham than Ill need so that I can enjoy those awesome leftovers. Heres 5 important lessons weve learned to guarantee delicious outcomes. Layer potatoes, ham, cheese and onion.Add soup to the top. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Cover and cook on high for 1 hour. Now with the moisture part. Next, prepare the cooking glaze. Good appetite! Sprinkle top with 1 cup packed light brown sugar. That is canned or deli ham. Place in a 9 x 13 baking dish. Mayonnaise. Baste with juice and let ham rest for 10 minutes before serving. Winners will be notified each Friday from September 20 through October 29. If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy Cream Cheese Corn Casserole, Green Bean Casserole with Bacon, or Make-Ahead Garlic & Herb Mashed Potatoes! This will get washed away in the next step but any that stays on is a bonus. STEP 3. You can also microwave leftover ham. Crock Pot Cabbage and Ham From thesouthernladycooks.com Whisk together with wire whisk. Try to ensure that your ham is going to fit in your crock pot before buying it. No one will be home to baste the juices every couple of hours. Brush the ham with a generous amount of honey, about 1-2 tablespoons. Do not omit the mustard in the glaze. Prep a small crock pot with a good coat of PAM cooking spray. Using a sharp paring knife, score the top and sides in a diagonal crosshatch pattern about 1/4 inch deep. Youll be rewarded with the most tender and delicious crockpot ham ever. Rub paste into ham on sides that have been lightly scored. Store the ham and the pineapple with liquid in separate airtight containers. (The Kentucky Legend Ham was already scored so that made this much easier!) While this method of thawing needs more attention, thawing your ham this way is much quicker. To taste ingredients such as salt will be my estimate of the average used. Sign up once, get six chances to win. Required fields are marked *. No rainchecks or substitutions unless otherwise stated. Black pepper. For 3 pounds, it will be about 2 1/2 to 3 hours to get to an internal temperature of 140-150. * Percent Daily Values are based on a 2000 calorie diet. Web Kentucky Legend Half Ham, 8 lbs. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube, Categories Christmas Recipes, Dinner, Holiday Recipes, Pork, Southern Easter Recipes, Southern New Year Recipes, Southern Thanksgiving Recipes. Let the ham cook on the low-heat setting. Check out our advice below on the best thawing methods as well as some options for when youre in a pinch. Perfect for smaller households at Thanksgiving, Christmas, or Easter holiday meals. A half ham will be about 4+ hours on low. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Recipe Instructions Combine chicken broth, beans (drained), corn, tomatoes, cilantro, scallions, garlic powder, Season chicken breast with salt and lay on top.Cook on low for 8 - 10 hours or on high for 4 to 6 hours.Thirty minutes before serving, remove . Remove from crock pot and allow to sit for 5minutes before slicing. Coat the ham with the glaze mixture. Cook for approximately 3 hours on low. Absolutely delicious!!! Spiral hams are a convenient option for those leery of carving. Quarter, half or whole? 16-20 minutes per pound at 325F, or until an instant-read thermometer reads 135F. Buy one, get one (BOGO) promotional items must be of equal or lesser value. No, youre not dreaming! Whole Cloves. BUT it does NOT adjust the text of the instructions. Click here!). Dont jeopardize a legendary family meal. Wrap precooked 3 to 4 pound ham in foil and place in crockpot. Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze. Just in case you need it; What to Do With Leftover Ham. This helpful graphic shows the expected shelf life for Kentucky Legend products. Just say no. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. Be sure not to skip the tenting and resting part of this recipe. Cooler fall temps = time to bust out the slow cooker. Cook and stir frequently until the sugar has dissolved completely. At Five Heart Home. Add the brown sugar and mustard to a bowl and mix to combine. With a batch of homemade rolls, and not one but two potato recipes roasting in the oven, where will you ever find the space to cook a whole ham? Place whole cloves throughout and pour orange marmalade mixture over ham. Next purchase coupon offers are not available to earn . Not only is this a slow cooker ham recipe, but Ive included instructions on how to cook the ham in the oven and pressure cooker as well! Cooking is always harder in a high-pressure situation (hellooooooo, TV segments! If your ham includes a flavor/glaze packet -- or if it has a plastic cap over the end of the bone -- be sure to discard those before cooking. Crock Pot Honey Glazed Ham will enhance a smaller boneless ham with pineapple, honey, and spices to make a great holiday main dish. You may offer the glaze on the side or spoon it on top. This Crockpot Brown Sugar Cola Glazed Ham recipe requires only 5 minutes of prep time to make this incredible brown sugar and cola glaze then pour it over the ham, set it and forget it for a few hours. Cured Hamis a leg of pork which can be cured in one of two ways; brined or cured with a dry rub and hung to dry. Maraschino Cherries. After it's rested for about 15 minutes, slice your slow cooker ham and serve it warm. If you like, you could even add crushed black peppercorns, minced garlic, and/or a little white wine to your broth as well. Remove the Kentucky Legend ham from the packaging and place it in a baking dish that's at least 2 inches deep. The more you baste the more its infused with flavor. (click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). I have used this ham recipe for the past few years and I will not go back. Its robust notes of vanilla, sarsaparilla, molasses and cinnamon pair perfectly with ham. As it slowly cooks in the crock pot all the porky goodness and sweetness of brown sugar and cola infuse the meat making it super tender and tasty. While you may be tempted to blast your ham on high (were just reheating it, after all), warm your ham in a slow cooker low and slow. The temperature of the slow cooker . Then pour on the maple syrup and pineapple juice. You can use a basting brushto ensure every nook and cranny gets coated in the sticky glaze. Baste ham with juices an hour or so before serving. Ham Salad Simple Ingredients: Ham, coarsely ground. Then simply pop it under the broiler for about 5 minutes (watch closely!) No oven is required for this ham! Bake at 275 degrees F at 10 minutes per pound-or until meat thermometer reads 135 - 140 degrees. Smoked Gouda and Bacon Dip. This crock pot cabbage and ham is total comfort food and so easy to prepare in the crock pot. Cover and cook on low until a thermometer reads 140, 6-8 hours. Cook - Turn crock pot on low for 2-3 hours or high 1-2 hours. Remove the ham from the plastic wrap and set it into the crockpot. For example, a small 3-pound ham will probably be done in 2 to 3 hours. STEP 2. The ham is a smoked pre-cooked ham so youre basically just heating it up with a glaze. Pour 1/2 cup water in crockpot. . Hi! Dijon mustard. Pineapple and Brown Sugar Glazed Ham - Kentucky Legend. Cook for approximately 3 hours on low. The size of ham you buy depends on how many people you are going to feed. The slow cooker will keep the meat moist and prevent it from drying out. We made this yesterday for our Christmas meal. The bone also contains key proteins like albumin and collagen which enrich the ham with flavor, richness and moisture. Cook the ham: Place the ham in the slow cooker. Preheat the oven to 350 degrees F. Place the ham on a cutting board. (Read more about What NOT to Do below.). If desired, flip and baste the ham halfway through cooking time and again about an hour before the ham is done. Whisk ingredients together and bring to a simmer. Tag us on Instagram at @jocooks or hashtag #jocooks so we can see your creations! If the lid doesnt fit over the ham, you can cover it with foil. That's why . Youve created the perfect holiday menu for your familys upcoming gathering. You can either trim off a piece of your ham to make it fit; or. Step Three: Sprinkle the brown sugar over the mustard. Open a can of pineapple slices or chunks and arrange on top of the ham. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. This Recipe Featured in These Recipe RoundupsEaster Recipe Recommendation, Your email address will not be published. Cook until an internal temperature of 140-150. Watch a recap of the Mom-on-the-Runs advice below. Pour the coke over the ham in a slow cooker. You can also ask your local butcher to spiralize it for you. Welcome to the blog. The best part about this ham is that its only 4 ingredients! The ham is already cooked, so all you are doing is heating it through to a safe temperature and allowing it to absorb the flavors of the glaze. Bake at 325Ffor15-20 minutes per pound. In a small bowl, use a fork to stir the cornstarch into the water to make a slurry. Products Estimated Reading Time: 50 secs . Read this guide to learn how to carve a ham. HoneyBaked Ham (Copycat) made with honey, sugar and delicious spices is crispy, sweet, smoky and delicious like your favorite ham without the price tag! Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. The easiest way to do this is to fill up your sink with cold tap water so that the water covers your ham. The crock pot I used was 3.5 quarts. I'm not sure what you havethere are lots of variations. Prepare the glaze: In a small saucepan, add the cola, brown sugar, and the mustard. Use toothpicks to cover surface of ham with pineapple rings. You can also add sauces, spices, fruit and other condiments to the slow cooker so the precooked ham gets infused with flavor. The good news is that thawing in the refrigerator doesnt need to lead right up to cooking time. Think about it the wrong sized pan can make or break a casserole. Before carving, let your ham rest for 15-20 minutes to allow those internal juices to settle and redistribute throughout the hams interior. I really do love ham, hubs too of course, because we just love pork in this house. So great for smaller households that dont want to eat ham for a week.They are an actual ham with the bone cut out. I like their products, particularly because you can get a small ham if there are just two of you at home to cook for. To avoid drying out the ham, the objective is to reheat it. For a bone-in ham, you should plan for to 1 pound of ham per person. Pour the coke over the ham in a slow cooker. Slice 1/4 inch deep across top of ham in lattice pattern. At Five Heart Home. Too much onion powder?! Prepare the Ham - Pour half of the sauce mixture into a 6-quart slow cooker along with the ham placed cut-side down. I dont understand when you say cut side. While its not recommended, if you forgot to use one of the methods above, you may be able to thaw your ham in the microwave if your ham is a quarter or petite size. Butt-end hams tend to fit into typical slow cookers better. Combine the melted butter and honey and brush onto the ham. This is a game changer! What about freezer? Add enough chicken broth (or water) to cover the meat by at least 1/4 inch. Top with remaining batter and gently spread to cover. Reheating leftover ham doesnt need to be a mystery. It might be wiser to remove that avocado pit with a spoon rather than your newly sharpened knife. my best recipes and tips via e-mail! Although you can usually salvage a dish, save yourself the heartache and simply follow directions. Thus fresh ham roast. Hey Ya'll! Stick whole cloves in a diamond pattern over the entire ham From mississippimom.com See details EASY SLOW COOKER HAM RECIPE | ALLRECIPES, Apr 27, 2019 - Whether you're planning a festive meal for a holiday or simply a family dinner, a precooked ham is a smart option. In a bowl, mix mustard and brown sugar to create paste. I will only cook a ham this way, Your email address will not be published. The sugar in the glaze mellows out that saltiness and creates the best ham youll ever taste. Rub paste into ham on sides that have been lightly scored. So If it is a smaller ham but rind all around, I would suggest removing some of it. Pour the glaze mixture over the ham. We may earn a commission from your purchases. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. Fresh Hamis uncured leg of pork and it is uncooked pork roast which must be cooked before serving. As a rule of thumb, an eight to 10-pound precooked ham will take about 4 to 6 hours on low in a slow cooker. ALL RIGHTS RESERVED | BASED ON FOODIE PRO THEME. Remove from crock pot and allow to sit for 5 minutes before slicing. As we all know, when preparing a holiday meal, oven space is at a premium. Remove ham from the packaging and discard any flavoring packet. Learn how your comment data is processed. Thanks for stopping by. These will print and be saved for your next visit. Please read my disclosure policy. Use a large 7 quart crock pot. Hi Suzanne, 6 days ago tfrecipes.com Show details . Sweet pickle relish. Remove packaging and netting from ham. Secure slow cooker cover on top. If you prefer to cook a bigger standard bone in ham, you might like this Glazed Ham with a Honey Orange Glaze. Crockpot Ham is a fabulous staple recipe to have in your arsenal. How to cook crock pot honey glazed ham, How long to cook a small ham in a crock pot, Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe. For fresh ham youll need about 8-10 hours on low or 4-5 hours on high. before serving. Using a sharp paring knife, score the top and sides in a diagonal . As I was planning my menu and setting up my game plan, Miss Add asked me to whip up a new batch . Honey glazed ham made in the slow cooker! Do you cut the rind off the bottom before putting on the honey or just smear it over the flat bottom, rind and all? For an even sweeter flavor, rub brown sugar all over the ham prior to arranging pineapple slices or chunks on top. I'm assuming you mean 3 pounds not ounces. Place the lid on the slow cooker and then cook the ham for 5 hours on low. Grab a sharpie and write the freezer removal date from the package so you dont forget! Cook on low for 3-4 hours or until an internal temperature of 145F is reaches. You can use a triple-layer of heavy-duty foil to cover your slow cooker with a tight seal. To prevent this as much as possible, baste all over the spiral slices a few times throughout the cooking time. Instructions. (For a thicker sauce, make and stir in additional cornstarch slurry.). 55 MIN. Check the inside temperature of the cooler from time to time and do not let it rise above 40 degrees F. If the temperature starts to rise, place ice packs around the ham. Warming a ham on high runs a higher risk of drying out the ham and making it tough. So, if you have a five-pound ham, you should be prepared to thaw it in the refrigerator for a full day. Frozen vegetables have less salt and tend to be more tender than fresh vegetables. Then slice against the grain for the most tender slices. In addition to the ham itself, this Crockpot Ham requires just a few additional ingredients for slow cooking and glazing: The above ingredients melt down into the most tantalizing glaze. Hi, Im DrDan, and welcome to 101 Cooking for Two, the home of great everyday recipes with easy-to-follow step-by-step photo instructions. Place in a slow cooker. I know Ive mentioned more times than yall probably care to remember that I love cooking holiday meals and entertaining. Cook until heated through. Whisk to combine. In a medium bowl, mix the brown sugar, Dijon mustard, balsamic vinegar, and honey until a paste forms. See details, Shrimp Veracruz with Brown Rice, Corn, and Olives, Crisp Potato Galette with Smoked Salmon and Caviar, Pumpkin Carrot Muffins With Vanilla Frosting, DIY Essentials: Clear your Sinuses Brown Mustard, Crustless Stir Fry Quiche Or Scrambled Omelette. Baste the ham with the glaze sauce occasionally. Pile any remaining brown sugar mixture on top of the ham. The Best Brown Sugar Crusted Kentucky Spiral Ham Family Savvy. Turn crock pot on high for one hour. Sprinkle with brown sugar, rubbing in thoroughly on all sides. Its that time of year again. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. (Lets be honest, hams tend to rack up and there isnt always space in the fridge.) Pineapple and Brown Sugar Glazed Ham - Kentucky Legend . if i do not have a slow cooker, how would i cook in a standard oven? A ham that has thawed in the refrigerator can be kept in there an extra three to five days before cooking. Stick whole cloves in a diamond pattern over the entire ham . Or I've halved this recipe and reduced the cooking time to use as small as a 2-pound petite ham half as an everyday, weeknight meal for my family. Jars or Dijon mustard are definitely not a collectors item. As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. Bake at 275 degrees F at 10 minutes per poundor until meat thermometer reads 135 140 degrees. I think it depends on your IP. You can test them by smelling them if theyve lost their fragrance, thats a sign theyre expired. But, first, make sure that your hams outer packaging is undamaged and leak-proof before submerging in the water. before serving. While you are here, take a moment to subscribe. While we love the subtle bite the ginger ale gives a Crockpot ham, its far from the only liquid you can use when making ham in a slow cooker. If you enjoy more of a savory ham versus sweet, it's easy to adapt this recipe. A few years ago I ventured into the land of ham and Im so glad I did. They cook food at a lower temperature usually between 170 and 280 degrees Fahrenheit. If using a bone-in ham, check the end of the bone for a plastic cap and, if present, discard. directions. That should take about 4 hours. And once thickened, it's served alongside (or drizzled all over) the ham. In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside. Check out our infographic for picking the right-sized ham for your gathering. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Place your ham into your slow cooker cut side down. Following these steps can help ensure that harmful bacteria don't grow on the ham. The simplest method is to use a roasting pan with a rack and roast the ham on the rack. Just keep in mind that each time you remove the slow cooker's lid, you may have to compensate for lost heat with a bit of additional cooking time. Professional chefs always live by this one keeping your knives in razor-sharp condition saves so much time in the kitchen and allows you to be precise. Pour in apple cider until only about 2 inches of ham is above the surface. This will be my first time cooking a ham ever. 5-6 slices ham, 10 oz shredded sharp cheddar cheese. Make sure that your cooler is also in a cool place, like a garage or basement. This recipe combines several larger inspiration recipes, but if you are doing a larger ham, check out Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! This ham we used it a standard pre-cooked ham! Arrange ham slices on a platter and top with pineapple rings and cherries, if desired. A large ham should be to that temperature by 4 to 6 hours on low. My best tip is to get an instant meat thermometer. Add some liquid (ginger ale, broth, water, etc.) Pour the maple syrup over the ham. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;}
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. Cooking Kentucky Legend Ham In Crockpot Recipes tip yakcook.com. Combine brown sugar with reserved pineapple juice and brush on ham. . I think this crock pot ham is about as easy as you can get.

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