* Percent Daily Values are based on a 2000 calorie diet. Peel and cube the potatoes. Cook them for about 1 minute until you will notice a nice smell of garlic. I knew that I was going to try it and found it to be delicious and SO SIMPLE. Thank you so much for taking a minute to let us know. The humble potato has never been less humble! If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. Swipe up for the full recipe and more tips. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I needed a quick lunch for lent and this soup hit the spot. Your daily values may be higher or lower depending on your calorie needs. Bake the bacon in the oven, microwave it, or fry it on the stove top while you prep the potatoes. Delicious and easy! How to Make Easy Crock-Pot Potato Soup | Taste of Home Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. Although, admittedly, I have binged my way throughThe Night Ofand series one of Endeavour. The best way to do this for a crowd is to have several slow cookers at your disposal. This simple soup is the perfect starting point for the potato soup novice. Cook this mixture for 1-3 minutes, stirring constantly. I'm not that person. Feel free to add additional fresh or frozen vegetables or meat. Tag @borrowedbites or hashtag #borrowedbites to show us your food! All you need to make this healthy soup is 1 medium onion, 1 sweet potato and 1 large red pepper or roughly 1 cup of each. It is made without flour so it is naturally gluten-free. No peeling, no chopping, no sauting, just one pot greatness. Now it is time to add potatoes, water, cream, salt, and black pepper in the pan. This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. Otherwise, you risk giving a bitter and unpleasant taste to the food. Potato soup can be made several hours in advance, but will thicken as it sits. It is company-worthy. This delicious soup only has 3 ingredients! Amount is based on available nutrient data. I'm here to share my journey, the lessons I've learned (slash am learning), and the systems I use, all with the hope that it may inspire you, too. Pour half-and-half and chicken broth into the saucepan. How to Make 3-Ingredient Easy Potato Soup Step 1: Mix all the ingredients together in a large pot. Even my kids love it and go back for seconds. 3 INGREDIENT POTATO SOUP - Mama Sue's Kitchen Save my name, email, and website in this browser for the next time I comment. A little bit of thyme or even cajun seasoning would be a fun twist. Place the potatoes, onions, and celery in a saucepan. Consider serving it with a salad, crusty bread, or with some classic toppings like chives, sour cream, or green onions. Pure until smooth. Turn down the heat, cover and simmer for 25 minutes (set a timer because you dont want to forget it like last time I made this recipe!). 4 Ingredient Potato Soup (Easy, Smooth & Tasty Soup!) - Bake It With Love Remove the soup from the heat. Interested? Best served with warm, crisp bread. Could you recommend a substitute ingredient? The best way to heat potato soup in on the stovetop thinning with a little more milk as needed. If your potatoes are still in big chunks you need to cook it longer. Easy Crockpot Potato Soup Recipe - Eating On A Dime Adjust the density of the soup with cream at the end. Ingredients 2 tablespoons olive oil or butter 4 leeks 1 1/4 pounds potatoes (I prefer Yukon gold) 6 cups water salt, to taste Directions Clean the leeks carefully, then slice them into thin half-moons. This should take about 6-8 hours. I tried this recipe last week and my husband loved it. It might be a little too simple for some tastes though. Opt for varieties that are rich in starch for a fluffier texture. After that, cut the potatoes into small cubes of approximately equal size. Thanks again for taking the time to let us know. Your email address will not be published. Once potatoes are soft add thickened milk mixture to potato soup mixture and stir (potatoes should start breaking down into soup). Learn how your comment data is processed. The aroma of the soup on the stove seems to call the family from across the house and everyone appears in the kitchen to find out what the amazing smell is. I definitely did NOT make this up myself. It may take several more hours to cook a double recipe in 1 slow cooker. One of my go-to soup recipes and a reader favorite! Season with salt and black pepper to taste. This is one of my all-time favorite soup recipes for a cold day in the fall and winter months! Soup Ingredient 258 Show detail Preview View more Put the vegetable stock into a large pan, and bring to the boil. ), Molten Chocolate Lava Cakes (In Muffin Tins), peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces), may need an additional cup to reach desired consistency, Chop potatoes and onions. More About This Recipe. You only need 3 ingredients to make this super easy 3 ingredient potato soup recipe and you might want to double or triple the ingredients because yes its that good! Play around with different seasoning. Of course you need to use water too but really it's just 3 main ingredients. Peel and cut the potatoes into small cubes. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Its right below homemade chicken broth. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. Lentil-Sweet Potato Soup with Spinach and Sage | Mediterranean Diet Wash and cut potatoes into small cubes of similar size. The Ultimate Creamy Potato Soup - Sugar Spun Run However, when I want to earn real mom points I serve it with these BELT sandwiches its a BLT + a fried egg. Step 3: Once it's boiling, reduce heat and let it simmer until it begins to thicken. Put the saucepan on low heat, and pour the oil and garlic into it. Stay away from red onions because they will turn the soup a color that isnt very attractive.Milk: Any milk you have on hand or half and half will work, although my favorites are 2% milk or whole milk.Butter: Adds richness to the soup. They will start falling apart when it's ready. Chicken and Potato Soup. Step 1: Mix all the ingredients together in a large pot. Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. It is delicious with a tiny little kick to it, only 3 ingredients, and I can make it in less than 20 minutes! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. For an extra texture, you can serve this soup with some croutons or garlic bread. , Did I mention this is made in one pot? This three ingredient potato soup recipe will change your life. Once potatoes are falling apart, remove 1 cup of water. Who doesnt want a recipe this easy? Cook them on low heat under the lid until the potatoes are cooked. And GOOD. I would love to see it!! Quick 3-Ingredient Potato Soup - Go Cook Yummy Remove bacon, and set aside. =1/4 cup This fall/winter warmer of a dish is truly delicious and there are several optional add-ins you might want to consider. Chop the onion and celery, peel and dice the potatoes. Potato soup can be made a few hours in advance. When serving a crowd I like to build in a little flex time by starting the slow cookers an hour or two earlier than usual. Once the soup has been blended, then the slow cookers can be set to warm for a couple hours. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Its simple. The butter was a game changer. The easiest, no-fuss, absolutely delicious Potato Soup Recipe ever! Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. One jar lasts a REALLY long time. Easy. I like it with crispy crumbled bacon and Fritos corn chips and sometimes I add a little cheese. Easy to prepare with ingredients you probably have on hand. Thanks for taking the time to let us know. This recipe caught my attention with only 3 ingredients. When you touch it with a fork it should break apart effortlessly. Combine potatoes and oil in a large resealable bag. Test one of the larger potato pieces before blending. If you clear your browser's cache, they will be lost. If you try this recipe, please leave a comment and star rating to let us know how it is! Once it's boiling, reduce heat and let it simmer until it begins to thicken. Once the potato chunks are falling apart, remove 1 cup of the cooking water. Cook on medium-high heat until the potatoes are falling apart. Seal and shake to coat. 3 Ingredient Potato Soup - Victoriahaneveer.com (The soup will continue to thicken as it cools). Cook, covered, on low until the vegetables are tender. When the potatoes will be boiled, you can use a blender or a potato masher to homogenize the composition. Step 2: Bring to a boil while occasionally stirring. This Easy 4-Ingredient Potato Soup transforms pantry basics into a creamy, comforting bowl of goodness in the slow cooker or on the stovetop. 7 Boneless Skinless Chicken Thigh Recipes, Spinach Potato Knishes Jewish Comfort Food. Once the bacon is fully cooked remove it and set aside, leaving as much of the bacon grease in the pot as possible. A: Stick with the Potatoes OBrien for this recipe. Quick Creamy Potato Soup - Allrecipes We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Serve as is or with the optional toppings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. This post may contain affiliate links. Use extra milk as needed to thin to correct consistency. Cook on high for 3-4 hours or low for 6-8 hours. slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. Recipe: Baked Potato Soup This comforting soup is full of pantry staples that you already have on hand. and if so, how long and high or low.thanks ! 3 ingredient potato soup made only from potatoes, cream and garlic. Before serving, you can sprinkle it with a little bit of olive oil and fresh chopped herbs. To make this potato soup recipe, simply: Cook the bacon. I like the flavor they give but you may not. A delicious and versatile soup that will go with almost anything. Thin with milk to the consistency you prefer. Also, there are plenty of optional extras you can throw in too, to personalize the soup to your own palate. Cook until potatoes are fork tender. That's it! One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. 3-Ingredient Curried Sweet Potato Soup - Paleo Gluten-Free Guy Add the diced potatoes and cook until tender, about 15 to 20 minutes, add sour cream or yogurt and chili powder or cayenne, puree with immersion blender, and adjust seasoning to taste. Arrange potatoes in a single layer on a large baking sheet. Potato, potato. Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. You will get a creamy and hearty potato soup in no time. I am a Raleigh based mom blogger that loves to travel. Live Below the Line Potato and Onion Soup - Yumsome ), Your email address will not be published. white onions (about 2 medium), thinly sliced, 6 garlic cloves, coarsely chopped, cup extra-virgin olive. Then add the diced potatoes and onions to the slow cooker along with the water. 3 ingredient potato soup made only from potatoes, cream and garlic. 21. Season with salt and black pepper to taste. It is hearty, and creamy which makes it satisfying for a cold winter day. Indeed, both lentils, an Old-World Mediterranean diet ingredient and one of the earliest cultivated native legumes in the Eastern . (about 5 medium potatoes. Blend, then serve with a few grinds of black pepper (if desired). We're so glad you thought so! Bring to a boil, stirring frequently. Do not burn the garlic because it will give a bitter and unpleasant taste to the soup. Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. Mix all the ingredients together in a large pot. Choose the right variety of potatoes. Potato Soup Ingredients: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese Salt and pepper to taste Directions for Easy Potato Soup with Frozen Hash Browns: Combine all ingredients in your slow cooker. Add cooked sausage (ground or slices of kielbasa) to the soup. 4tsp of Better Than Bouillon and 32oz of water mixed. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c I think it tastes better than bouillon cubes and pre-made chicken broth from a can or box. Up the veggies. Be careful not to blend the potatoes too much because you risk getting a sticky texture. For those who wouldn't like the peppers and onions in the bag of potatoes just get the plain ones. Save my name, email, and website in this browser for the next time I comment. You know, potato potato, tomato tomato!? Thanks, Grandma! Give it a try tonight and warm up with a big bowl of homemade potato soup! Coarsely crush the vegetables, being careful not to mash them. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Step 2: Bring to a boil while occasionally stirring. Instructions. Potato Soup 3-Ways | Rachael Ray No more bacon grease on the stovetop! If you use high-fat heavy cream, you will ensure that the composition will not separate. Just be sure to stir the bowl often of the edges of the soup will over cook. Add the toppings and its perfect. Bring to a boil, stirring frequently. Enjoy! Dairy-Lovers Favorite. Bacon: A couple strips of cooked bacon are all that is needed to really make this soup something special. I love making tasty hot soup on a cold winter day and this is one of the easiest to prepare. Stir in bacon pieces. Season with salt and pepper to taste. nutritious ( Vitamin A 21%, Vitamin C 95%, Calcium 7%, Iron 13% RDV). Meanwhile, in a medium saucepan melt butter over medium heat, add flour and cook for 1 minute while whisking constantly. Bring to a boil while occasionally stirring. Scrub and dice the potatoes into small cubes. They will remember the taste of cold mashed potatoes. Toppings not included in nutrition estimate as these are optional. Sprinkle in flour; cook and stir for 2 minutes. Cook on low heat until the potatoes will be cooked. It is up to you how much cream you are going to add because some people like a lot while others just want to add a dash. Want to go the extra mile? 8. 35 Easy Potato Soup Recipes with Few Ingredients For the Corned Beef and Cabbage Topping, grate or shred cheese. . EASY Carroll Shelby Chili (w/ options for a crowd), Chocolate Peanut Butter Chip Cookies (Crumbl Copycat), Creamy Key Lemon Pie (w/ raspberry sauce), Ultimate Crumbl Peanut Butter Cookie Copycat, The Perfect Chocolate Bundt Cake, Every Single Time, Crispy Hasselback Potatoes (w/ Yukon Gold Potatoes), Easy Mac and Cheese (20 Minutes + One Pot! Add additional milk if necessary until desired consistency is reached. But hey, you can never have too much soup, right? I'm really not very good at doing nothing. Drain. Creamy, flavorful, comforting potato soup for a delicious Fall Recipe. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) Add enough water to almost (but not quite) cover everything. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. If you dont have a problem with that taste, go for it. Stir occasionally until soup is thickened (about 20 minutes). I made this again, but in the instant pot. In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. Im just an average girl who kinda hates cooking but hates paying for fast food and meal kits more. This fantastic soup can be served with fresh-baked bread or biscuits, or you can enjoy it just as it is for a simple, warming dish which is ideal for lunch or even served as an evening meal. If you dont like the heavy cream because it is too fatty, you can replace it with light cream. Serve the potato soup while it is still hot. I am not a food blogger. A delicious and versatile soup that will go with almost anything. Easy Air Fryer Chicken Meatballs From Scratch, Air Fryer Hash Browns Patties From Scratch, Homemade Breakfast Air Fryer Sausage Patties. One of my favorite comfort foods is a great creamyeasy Potato Soup. Thanks!!! *Try substituting heavy cream or half and half for the sour cream. Once the soup is smooth, continue warming over medium heat until hot. Last Modified: Jan 11, 23. Bring the soup to a boil. As a guideline however, I make the assumption that: Your email address will not be published. Use your own nutritional calculator for more specific measurements. All 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Total Time: 30 mins . 4-Ingredient Potato Soup - Insanely Good It even reheats well as leftovers (not that youll have any). * Percent Daily Values are based on a 2,000 calorie diet. Dont turn on the immersion blender until you have put at least 1 cup of milk or the potatoes will become gummy. The original simple recipe is the ticket. Now, on to the recipe! With just 3-ingredients for this base soup, it only takes 5-minutes to get it in. Tag me on Instagram if you make this recipe! Easy 3-Ingredient Potato Soup - Go Cook Yummy The soup will continue to thicken as it cools. #fall #recipe #vegan #dairyfree #easyrecipe #soup". Its an easy, homemade soup with only 15 minutes of prep time. If you dont mind the taste of cold mashed potatoes or if you cooked too much that you didnt manage to eat the entire amount of potato soup in one sitting, you can keep it safely in the fridge for 3-4 days. It is much lower in fat and salt than the canned versions. Add Salt and Pepper, to taste and top with your favorite add ons (cheese, bacon, broccoli, etc. Reduce it to low-medium heat and simmer for 25 minutes, or until vegetables are fork-tender. Add bacon, cheese, and green onions to make it taste like a loaded baked potato or serve as is for a classic soup everyone will love. Moving on.this Potato Soup recipe is everything you want in these chilly fall and winter months (or you're still hot if you live in Florida). Now, pour over the single cream, salt and pepper. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. Level up your experience even more with these air fryer accessories! Be careful not to overcook. Your email address will not be published. Serve as is or with toppings. Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. Or go with the ham or bacon option, which you can mix right into the soup as well. Boil the potatoes. Required fields are marked *. She made the original recipe on the stovetop, but I made it work in the crockpot (affiliate)as well. Continue preparing according to the slow cooker instructions. I dont really know what Im doing. Can you believe it? Please see my privacy statement for more information. 6 russet potatoes, peeled and cut into 1/2-inch cubes, 2 stalks celery, cut into 1/4-inch slices, 20 baby carrots, cut into 1/4-inch pieces, 1 teaspoons freshly ground black pepper, divided. Best Ever Potato Soup Recipe: How to Make It - Taste of Home Mix well all the ingredients, cover with a lid and let everything boil over low heat. Some content, therefore, contains affiliate links (to other reputable companies in addition to Amazon), which means that should you click on them to buy ingredients, equipment, books, services, etc., yumsome will get a small percentage of the sale price of qualifying purchases (at no cost to you, of course). Add the cream, using less or more perhaps, depending how thick you want your soup. Published February 8, 2016. The Best Potato Soup Recipe - Cooking Classy Garnish with 1/2 teaspoon pepper, green onions, and paprika. I boiled my potatoes in chicken broth instead of water. (The soup will continue to thicken as it cools). Perfectly Creamy Potato Soup Recipe | Bon Apptit I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. Potatoes: The best potatoes to use when making potato soup are russet potatoes. Make the white sauce (bechamel). Ladle into serving bowls. * Percent Daily Values are based on a 2000 calorie diet. Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. The 3 ingredients in this low calorie soup. Add to slow cooker with water. Salt and black pepper (add at the end, to taste), 1 1/2 cups chopped celery (add at the start), Chopped cooked ham or bacon (add near the end if using). Ingredients 6 bacon strips, diced 3 cups cubed peeled potatoes 1 small carrot, grated 1/2 cup chopped onion 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1 can (14-1/2 ounces) chicken broth 3 tablespoons all-purpose flour 3 cups 2% milk 8 ounces Velveeta, cubed Once potatoes are falling apart, remove 1 cup of water. Ingredients 8 slices bacon 1 cup chopped onion 4 cups cubed potatoes 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk salt to taste ground black pepper to taste 1 teaspoon dried dill weed Directions In a large saucepan, cook bacon until crisp. Hi! I knew that I was going to try it and found it to be delicious and SO SIMPLE. Drain all but 3 tablespoons bacon fat from the pan. Heat vegetable oil in a skillet over medium-high heat; saute onion and turkey bacon until browned, 5 to 10 minutes. It is cheap and cheerful, rich and delicious. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. STEP TWO: BOIL: Add potatoes and stock to a large pot and bring to a boil. 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet. So easy, inexpensive, and you can keep the ingredients stocked for whenever you need a quick meal. Lentil-Sweet Potato Soup with Spinach and Sage This lentil-sweet potato soup is an all-weather, all-season Mediterranean diet and Greek diet adaptation of the many traditional lentil soups recipes around Greece. With a mix of everyday favorites and indulgent weekend fare there is something here for you and yours as you develop your own family traditions. Now that being said there are lots of other ingredients you can add and I've added some suggestions .

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